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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231104T183000
DTEND;TZID=America/New_York:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211102Z
LAST-MODIFIED:20231104T075820Z
UID:3888-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Pittsburgh
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$179* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-pittsburgh/
LOCATION:Morton’s The Steakhouse – Pittsburgh\, 625 Liberty Avenue\, Pittsburgh\, PA\, 15222\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/0c414059fed13e07c9ce2dca572ef081-VAIgV6.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231104T183000
DTEND;TZID=America/New_York:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211104Z
LAST-MODIFIED:20231104T075821Z
UID:3891-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Arlington
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-arlington/
LOCATION:Morton’s The Steakhouse – Arlington\, 1750 Crystal Drive\, Arlington\, VA\, 22202\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/159c95542a062425a484119203d540dc-BhM92b.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231104T183000
DTEND;TZID=America/New_York:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211105Z
LAST-MODIFIED:20231104T075822Z
UID:3892-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Atlantic City
DESCRIPTION:Immerse yourself in the world of Tuscan wines at our exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-atlantic-city/
LOCATION:Morton’s The Steakhouse – Atlantic City\, 2100 Pacific Avenue\, Atlantic City\, NJ\, 08401\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/c764e4085543bab49e8ab8d50e7f0eb5-BidEmH.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231104T183000
DTEND;TZID=America/New_York:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211108Z
LAST-MODIFIED:20231104T075824Z
UID:3894-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Boston Seaport
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-boston-seaport/
LOCATION:Morton’s The Steakhouse – Boston\, Two Seaport Lane\, Boston Seaport\, MA\, 02210\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/c47eb542ebeee64887559d0ffc6f5b08-by6O58.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231104T183000
DTEND;TZID=America/Los_Angeles:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211110Z
LAST-MODIFIED:20231104T075824Z
UID:3898-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Sacramento
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-sacramento/
LOCATION:Morton’s The Steakhouse – Sacramento\, 621 Capitol Mall\, Sacramento\, CA\, 95814\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/6aeb145478d05f5c1288499026ddcb1c-C48271.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231104T183000
DTEND;TZID=America/Los_Angeles:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211111Z
LAST-MODIFIED:20231104T075825Z
UID:3900-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's San Diego
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-san-diego/
LOCATION:Morton’s The Steakhouse – San Diego\, 285 J Street\, San Diego\, CA\, 92101\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/3bde77f9da8284ea1c6f35be2aac7604-g1K9Yx.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231104T183000
DTEND;TZID=America/New_York:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211113Z
LAST-MODIFIED:20231104T075826Z
UID:3902-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Cincinnati
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-cincinnati/
LOCATION:Morton’s The Steakhouse – Cincinnati\, 441 Vine Street\, Cincinnati\, OH\, 45202\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/31bc428b317f05ab90c8d553517721ca-yM42xq.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231104T183000
DTEND;TZID=America/New_York:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211114Z
LAST-MODIFIED:20231104T075828Z
UID:3904-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's New York 5th Ave.
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$179* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-new-york-5th-ave/
LOCATION:Morton’s The Steakhouse – New York 5th Ave.\, 551 Fifth Ave.\, New York\, NY\, 10017\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/4051fd4dbcb1080d8ef271106841ee05-Y50imh.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231104T183000
DTEND;TZID=America/New_York:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211116Z
LAST-MODIFIED:20231104T075830Z
UID:3906-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of  Legends - Morton's Orlando
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-orlando/
LOCATION:Morton’s The Steakhouse – Orlando\, 7600 Dr. Phillips Boulevard\, Orlando\, FL\, 32819\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/ccbc8692821785acf9c2aa1b3960f3e7-OWuZZI.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Detroit:20231104T183000
DTEND;TZID=America/Detroit:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211117Z
LAST-MODIFIED:20231104T075832Z
UID:3908-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Troy
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-troy/
LOCATION:Morton’s The Steakhouse – Troy\, 888 West Big Beaver Road\, Troy\, MI\, 48084\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/27557de33e596ee3583df71892de999d-gw025P.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231104T183000
DTEND;TZID=America/Chicago:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211119Z
LAST-MODIFIED:20231017T041122Z
UID:3910-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of  Legends - Morton's Dallas
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-dallas/
LOCATION:Morton’s The Steakhouse – Dallas\, 2222 McKinney Ave.\, Dallas\, TX\, 75201\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/10ba56719b2f02a8de40f5d862697522-BqWLNG.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231104T183000
DTEND;TZID=America/New_York:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211122Z
LAST-MODIFIED:20231104T075835Z
UID:3914-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Louisville
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-louisville/
LOCATION:Morton’s The Steakhouse – Louisville\, 626 West Main Street\, Louisville\, KY\, 40202\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/86189c841cd5b308bb678659b8d47cc0-LVW6n6.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231104T183000
DTEND;TZID=America/New_York:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211124Z
LAST-MODIFIED:20231104T075835Z
UID:3915-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Great Neck
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner..\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-great-neck/
LOCATION:Morton’s The Steakhouse – Great Neck\, 777 Northern Boulevard\, Great Neck\, NY\, 11020\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/82c86e34226e6deb0f4f597ab81819d3-9tb8n5.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231104T183000
DTEND;TZID=America/Chicago:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211126Z
LAST-MODIFIED:20231104T075836Z
UID:3916-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Houston Downtown
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-houston-downtown/
LOCATION:Morton’s The Steakhouse – Houston Downtown\, 1001 McKinney Street\, Houston\, TX\, 77002\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/089b22f765f82c4e9a1b58b36a59f1a1-BfRix9.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231104T183000
DTEND;TZID=America/Los_Angeles:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211128Z
LAST-MODIFIED:20231104T075836Z
UID:3918-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Woodland Hills
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-woodland-hills/
LOCATION:Morton’s The Steakhouse – Woodland Hills\, 6250 Canoga Ave.\, Woodland Hills\, CA\, 91367\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/a8ac479d944e56bc5fbb67b7a4d934eb-ErqTR7.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20231104T183000
DTEND;TZID=America/Chicago:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211130Z
LAST-MODIFIED:20231104T075837Z
UID:3920-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Nashville
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-nashville/
LOCATION:Morton’s The Steakhouse – Nashville\, 618 Church St.\, Nashville\, TN\, 37219\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/d5ff089bbad20688b86076a8ba156a06-NT7Ibm.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231104T183000
DTEND;TZID=America/Los_Angeles:20231104T210000
DTSTAMP:20260409T053028
CREATED:20230908T211146Z
LAST-MODIFIED:20231104T075840Z
UID:3931-1699122600-1699131600@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Palm Desert
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-palm-desert/
LOCATION:Morton’s The Steakhouse – Palm Desert\, 74-880 Country Club Dr.\, Palm Desert\, CA\, 92260\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/82210da59d3b98079c78d89f9de28bad-iEFLDC.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20231104T183000
DTEND;TZID=America/New_York:20231104T213000
DTSTAMP:20260409T053028
CREATED:20230908T211121Z
LAST-MODIFIED:20231104T075834Z
UID:3912-1699122600-1699133400@events.kesq.com
SUMMARY:A Taste of Legends - Morton's Baltimore
DESCRIPTION:Immerse yourself in the world of Tuscan wines at Morton’s The Steakhouse exclusive wine dinner.\n\n\nMorton’s The Steakhouse Presents\nA Taste of Legends Wine Dinner\nSaturday\, November 4\, 2023 | 6:30pm\nExperience the charm of Tuscany at our exclusive five-course wine dinner. We’ve curated a selection of the region’s finest wines to be complemented perfectly by our Chef’s exclusive pairings for this exquisite experience. \nFIVE-COURSE WINE DINNER MENU\nFirst  \nCharcuterie \nCured Salumi\, Braised Sausage & Garlic Toast\, Whipped Ricotta\, Marinated Olives\,  Grilled Italian Bread \nPairing | Feudo Montoni\, Rose di Adele\, IGT Terre Siciliane \nSecond  \n Lobster Risotto \nCold-Water Lobster\, Grana Padano\, Arugula\, Basil Pesto \n Pairing | Prelius\, Vermentino\, DOC Maremma Toscana \nThird  \nDry-Aged New York Strip \nCreamy Polenta\, Mushroom Crema\, Prosciutto Crisp \nPairing | Biondi-Santi\, Rosso di Montalcino DOC \nFourth  \nShort Rib Valdestano \nWhite Bean and Tomato Ragù\, Cipollini Onions\, Marsala Demi\, Crispy Sage \nPairing | Gaja\, Pieve Santa Restituta\, Brunello di Montalcino DOP \nFifth  \nSalted Caramel Panna Cotta \nDark Chocolate and Pistachio Biscotti \n Pairing | Volpaia\, Vinsanto del Chianti Classico DOC \n______________________________________________________________________________________________________ \n$169* Per Person (inclusive of fees & gratuity) \nMUST BE 21 YEARS OF AGE OR OLDER. NO REFUNDS. \n*Price does not include Sales Tax
URL:https://events.kesq.com/event/a-taste-of-legends-mortons-baltimore/
LOCATION:Morton’s The Steakhouse – Baltimore\, 300 South Charles Street\, Baltimore\, MD\, 21201\, United States
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/09/2ba45353de17e44abe07899325e46379-q39vEi.tmp_.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231104T200000
DTEND;TZID=America/Los_Angeles:20231104T220000
DTSTAMP:20260409T053028
CREATED:20230829T224552Z
LAST-MODIFIED:20231010T201017Z
UID:3803-1699128000-1699135200@events.kesq.com
SUMMARY:Bachman-Turner Overdrive
DESCRIPTION:The classic rock band Bachman-Turner Overdrive will perform at the Special Events Center at Fantasy Springs Resort Casino on Saturday\, Nov. 4.
URL:https://events.kesq.com/event/bachman-turner-overdrive/
LOCATION:Fantasy Springs Resort Casino\, 84-245 Indio Springs Pkwy\, Indio\, CA\, 92203\, United States
CATEGORIES:Music
ATTACH;FMTTYPE=image/jpeg:https://events.kesq.com/wp-content/uploads/2023/08/BTO_DigitalAds_676x375.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231105T073000
DTEND;TZID=America/Los_Angeles:20231105T110000
DTSTAMP:20260409T053028
CREATED:20230927T163102Z
LAST-MODIFIED:20230927T163102Z
UID:3981-1699169400-1699182000@events.kesq.com
SUMMARY:Coachella Valley ZERO Prostate Cancer Run/Walk
DESCRIPTION:ZERO joins Eisenhower Health in the upcoming Coachella Valley ZERO Prostate Cancer Run/Walk. This race — part of a national event series — shows community support through raising funds and awareness for the many patients\, caregivers\, survivors\, and physicians who are active in the fight against prostate cancer. Coachella Valley and surrounding area community members will come together on Sunday\, November 5\, 2023\, at 6:30 AM at Civic Center Park to fight a disease that takes the life of an American man every 15 minutes. This family-friendly event is an important way to unite together to ZERO out prostate cancer. Our caring community will celebrate prostate cancer survivors and caregivers and honor those who have been lost to the disease. There will be fun kids activities\, including a special Kids Dash\, to get everyone involved. Register as an individual\, team\, or as a volunteer!
URL:https://events.kesq.com/event/coachella-valley-zero-prostate-cancer-run-walk/
LOCATION:Civic Center Park\, 43900 San Pablo Ave\, Palm Desert\, CA\, 92260
CATEGORIES:Fundraisers and Galas,Health and Wellness
ATTACH;FMTTYPE=image/png:https://events.kesq.com/wp-content/uploads/2023/09/coachella-valley-RunWalk-1.png
ORGANIZER;CN="ZERO Prostate Cancer":MAILTO:races@zerocancer.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231107T110000
DTEND;TZID=America/Los_Angeles:20231215T160000
DTSTAMP:20260409T053028
CREATED:20231018T154959Z
LAST-MODIFIED:20231018T154959Z
UID:4576-1699354800-1702656000@events.kesq.com
SUMMARY:Problematic Palms
DESCRIPTION:Problematic Palms  \n  \nFeaturing new and recent work by Osceola Refetoff\, Francesca Bifulco & Andrew K. Thompson. Curated by Shana Nys Dambrot. \n  \nCollege of the Desert\, Marks Art Center\, Palm Desert \ncollegeofthedesert.edu \n  \nExhibition Dates: November 7 – December 15\, 2023 \nOpening Reception: Wednesday\, November 15\, featuring an ekphrastic spoken word program curated by Ruth Nolan of COD’s Creative Writing Department \n  \nPalm trees are found around the world—and yet are particularly associated with Southern California\, Los Angeles even more so. Both non-native and emblematic\, they embody a curious paradox such as befits a city and region like ours\, built on layers of arrivals that initially displaced Native Peoples and has kept right on displacing—along lines of class\, race\, and immigration status and at the hands of capital-driven development. \n  \nThe palm tree has emerged as a symbol of status and a curious kind of social luxury\, but it has also endured as a resolutely feral and tenacious botanical population\, and muse to countless artists\, architects\, musicians\, and filmmakers throughout generations. \n  \nAs these three assembled artists take on SoCal’s palm trees as both symbols and living things\, their more complex aspects emerge—fire-ravaged\, beacons of dreams and of isolation\, the iconic silhouettes of sunshine and noir; interfered with by industry\, transplant beloved of environmentally devastating real estate schemes; decor for seats of all kinds of power from civic institutions to Hollywood studios\, guardian angel of the Palm Springs proto-Pop modernist fantasy and its untenable appetite for groundwater; avatars for the role of humans in making the way the world the way it is now. \n  \nIn Andrew K. Thompson’s various photography-based modalities\, the palm occupies a place of prominence as a literal and figurative lightning rod. By casting them in the starring roles of his meditations on power and purgatory\, before puncturing\, piercing\, stitching\, chemically distressing the prints and otherwise complexifying the viewer’s expectations\, Thompson involves conceptual histories of photographic process with a nuanced assessment of today’s visual culture—and how it all feeds into the way we are treating the world and one another. \n  \nFrancesca Bifulco works in expressive\, richly detailed and intricate paintings and explosive (sometimes literally) sculptural installations\, bringing all the senses and a variety of mediums to bear on her fascination with the palm trees of Southern California. With an appreciation for both poetry and spectacle\, a fearlessness when it comes to collaborating with formidable found and natural materials\, and an emotional patience for close attention to her subjects\, Bifulco treats her palm trees as anthropomorphic portrait subjects\, stand-ins for her own fraught journey to America\, and as fuel for the fires of her dimensional imagination. \nOsceola Refetoff’s work with multi-spectral exposures creates arresting infrared images of iconic Palm Springs neighborhoods’ architecture\, landscape design\, and encroaching wild nature. The impossibly rich chromatic character of the work is in conversation with both Pop art and the technology of scientific survey; the assertive beauty they express contains the unease of invisible color\, an inverted dance of naturalism and surrealism\, and the seeds of a deeper consideration about the viability of putting a town in the desert in the first place. Lovely\, sparkling\, water-intensive\, manicured\, natural\, unnatural\, otherworldly\, seductive\, subversive—paradisiacal and problematic.
URL:https://events.kesq.com/event/problematic-palms/
LOCATION:Colllege of the Desert\, 43-500 Monterey Ave\, Palm Desert\, 92260
CATEGORIES:Art and Exhibits
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ORGANIZER;CN="College of the Desert":MAILTO:acalderon@collegeofthedesert.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231107T170000
DTEND;TZID=America/Los_Angeles:20231107T193000
DTSTAMP:20260409T053028
CREATED:20231030T231436Z
LAST-MODIFIED:20231030T231436Z
UID:4682-1699376400-1699385400@events.kesq.com
SUMMARY:Jazz on the 2nd Floor
DESCRIPTION:Discover a hidden Palm Springs Speakeasy with Live Music!  Let’s paint the picture…  \nYou stumble upon this historic Palm Springs movie house\, live music hits your ears\, you take the quaint elevator or circular staircase to the hidden 2nd Floor\, only to discover a Palm Springs Speakeasy!  The jazz band and singer nestled in the corner\, jamming away at jazz\, bossa\, and Latin jazz rhythms\, black tablecloths adorned with candlelight chandeliers\, and your favorite cocktails and bites.  \nYou breathe into this exciting live music adventure\, and want the world to know what you discovered\, yet\, you secretly want to keep it for you & your closest friends who love a hidden local spot\, away from the tourist hustle and bustle of downtown.  \nA venue unlike any other in Palm Springs\, where your fellow guests whisper low and cheer at the end of their favorites\, basking in the sea of sights & sounds.  \nThis IS Jazz on the 2nd Floor\, with Leanna & The Jazz Collective\, every Tuesday\, 5-7:30pm\, at the historic Camelot Theatre at the Palm Springs Cultural Center. \nrsvp:  bit.ly/Jazz2ndFloor \nThe brainchild of popular Palm Springs Entertainer Leanna Rodgers\, she wanted a place where the best jazz musicians could gather. She books them each week in rotation\, so the audience never gets the same show twice.  The top players in their craft\, and even some masters that come as guests and get invited to sit in. This is the nod to Palm Springs Music Magic that is experienced every Tuesday.  \nMake sure to rsvp\, it fills up\, especially in high season:  bit.ly/Jazz2ndFloor \nSee you there! 
URL:https://events.kesq.com/event/jazz-on-the-2nd-floor/2023-11-07/
LOCATION:Palm Springs Cultural Center\, 2300 East Baristo Road\, Palm Springs\, CA\, 92262\, United States
CATEGORIES:Community,Food and Drink,Music
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231108T190000
DTEND;TZID=America/Los_Angeles:20231108T203000
DTSTAMP:20260409T053028
CREATED:20230816T041129Z
LAST-MODIFIED:20231108T084047Z
UID:3688-1699470000-1699475400@events.kesq.com
SUMMARY:The Gand Band w/ Whitney Shay
DESCRIPTION:The Gand Band  w/Whitney Shay LIVE IN Palm Springs\n\n\n\n                         The Gand Band w/Whitney Shay\n“This woman is a powerhouse\, a freight-train\, a force of nature\, and just about any other metaphor for strength that you could dream up. Whitney Shay’s soul doesn’t just shine through; it sparkles.”\n – Madi Toman\, ImperfectFifth.com\n\nWinner of 5 San Diego Music Awards (2 for Best Blues Artist\, 2 for Best Blues Album\, and one for Artist of The Year)\, and a San Diego CityBeat Magazine “Best Of” Award\, Whitney Shay is one #busylittlesinger. With sparkly dresses\, fiery tresses\, and a talent rivaled only by her unstoppable hustle\, Whitney Shay has toured extensively throughout Europe and South America\, and was nominated for a national Blues Music Award in 2019. \nShay’s latest release on Ruf Records Stand Up! debuted at #1 on the Billboard Blues charts and also reached #1 on the Roots Music Report.  Shay has received high praise from music critics calling the singer “a future blues icon” (Blues Matters!)\, “one of the next best things in soul music” (Blues and Rhythm Magazine)\, and “the epitome of a rising star” (Elmore Magazine).  Shay’s tracks have been placed in TV/film\, including shows on NBC\, Fox\, HBO\, Bravo\, BET\, Hulu\, and Tyler Perry’s A Madea Family Funeral. \nWhether in studio\, on screen\, or stage\, Whitney Shay’s electric energy\, soulful style\, and powerhouse pipes keep listeners connected and coming back for more.\n \nWinner of the CV Independent’s Best Local Band for three years running\, this dynamic husband and wife team bring their Chicago sound to the desert.  \nVeteran bluesman Gary Gand handles the six strings\, driving the band\, channeling a bit of Freddie King\, Eric Clapton and Jeff Beck rolled into one. Keyboardist Joan Gand grooves on classic Hammond B-3 style organ and blues piano with inspiration from Booker T\, Ray Charles\, and Otis Spann\, all while her left hand is laying down the bass. \nThroughout this series of 3 concerts\, special guests will join the Gand Band including top notch performers from both Chicago and San Diego. \nThe Gand Band appears in the new film\,”My Name is Lopez” – a documentary about 60s celebrity vocalist/actor Trini Lopez. Trini was a frequent guest performer until his death in 2020. \n“The Gand Band brings great music from Chicago to Palm Springs” – Desert Sun News \n \nDesert Blues Revival at the Cascade Lounge offers state-of-the-art sound and lighting with pristine acoustics\, unobstructed sight lines\, and plush seating. \nThings to know before you go: \n• Must be 21 or over. \n• Doors open at 6pm with a 7pm showtime.  Feel free to arrive early to enjoy drinks! \n• Drinks served throughout the show\, there is no minimum  order. \n• No refunds except for COVID-related shutdown. \n• Free covered parking in attached garage. \nWe cannot take cash at the door (casino policy). We can accept credit cards at the door if seats are available. \nOur shows can sell out\, so pick your seats today by clicking BUY ON MAP! If you ignore the seating chart\, then the best available seats will be assigned to you. \nNo one under 21 admitted. Tickets are non-refundable. Line-up subject to change without notice. \nThe casino allows smoking but there is no smoking in the Cascade Lounge \nFood is not served in the Cascade Lounge but can be brought in from any of the casino restaurants. We do have a full bar with no drink minimums.
URL:https://events.kesq.com/event/the-gand-band-w-whitney-shay/
LOCATION:Agua Caliente Casino Palm Springs\, 401 East Amado Road\, Palm Springs\, CA\, 92262\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231109T113000
DTEND;TZID=America/Los_Angeles:20231109T220000
DTSTAMP:20260409T053028
CREATED:20231109T190550Z
LAST-MODIFIED:20231109T190550Z
UID:4714-1699529400-1699567200@events.kesq.com
SUMMARY:HANDEL’S HOMEMADE ICE CREAM GRAND OPENING CELEBRATION IN INDIO\,CA!
DESCRIPTION:Don’t miss out on the grand opening celebration of Handel’s Homemade Ice Cream’s newest store in Indio\, CA! \nJoin us in welcoming the new Handel’s Indio on Thursday\, November 9 at 11:30 am! The first 100 guests will get Free Ice Cream for a Year. \nThe new location boasts 2\,300 sq. ft. and will serve up local and seasonal flavors including Black Cherry\, Buckeye\, Coffee Chocolate Chip\, Graham Central Station\, Oree-Dough\, Salty Caramel Truffle\, and more. The store is a walk-up walk up with a drive thru\, making it the 1st traditional drive-thru Handel’s location in the US. \nThe Indio location will be open Sunday-Thursday from 11:30 am–9:30 pm and Friday and Saturday from 11:30 am–11 pm. And will offer pickup\, delivery\, and catering. \nFor more information about the Indio Handel’s\, visit www.handelsicecream.com/store/Indio or follow them on Instagram @handelscoachellavalley.
URL:https://events.kesq.com/event/handels-homemade-ice-cream-grand-opening-celebration-in-indioca/
LOCATION:Handel’s Homemade Ice Cream\, 42211 Jackson St.\, Indio\, CA\, 92203
CATEGORIES:Food and Drink
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231109T190000
DTEND;TZID=America/Los_Angeles:20231109T203000
DTSTAMP:20260409T053028
CREATED:20230815T215816Z
LAST-MODIFIED:20231108T091236Z
UID:3666-1699556400-1699561800@events.kesq.com
SUMMARY:Allan Harris & his Soul Jazz Quartet (NY)
DESCRIPTION:Jazzville brings New York-based jazz vocalist Allan Harris and his soul jazz quartet to Palm Springs.\n\n\nAptly described by the Miami Herald as an artist blessed with “the warmth of Tony Bennett\, the bite and rhythmic sense of Sinatra\, and the sly elegance of Nat ‘King’ Cole.” Harris is a Brooklyn-born\, Harlem-based vocalist\, guitarist\, songwriter\, and band leader. With an impressive discography boasting fourteen recordings as a leader\, Harris has established himself as one of the jazz world’s most acclaimed vocalists\, possessing a potent combination of dynamic vocal abilities\, impeccable phrasing\, and powerful emotional resonance. \nJazzville at the Cascade Lounge is in a plush\, NON-SMOKING clubroom with state-of-the-art sound and lighting\, clear sightlines\, and a quiet listening audience. \nThings to know before you go: \n• Must be 21 or over. \n• Doors open at 6pm with a 7pm showtime. \n• Drinks served throughout the show. \n• No refunds except for COVID-related shutdown. \n• Free covered parking in attached garage. \nWe cannot take cash at the door (casino policy). We can accept credit cards at the door if seats are available. \nOur shows can sell out\, so pick your seats today! If you ignore the seating chart\, then the best available seats will be assigned to you. \nNo one under 21 admitted. Tickets are non-refundable. Line-up subject to change without notice. \nThe Cascade Lounge is a non-smoking environment. \nFood is not served in the Cascade Lounge but can be brought in from any of the casino restaurants. We do have a full bar with no drink minimums.
URL:https://events.kesq.com/event/allan-harris-quartet-ny/
LOCATION:Agua Caliente Casino Palm Springs\, 401 East Amado Road\, Palm Springs\, CA\, 92262\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231110T173000
DTEND;TZID=America/Los_Angeles:20231110T193000
DTSTAMP:20260409T053028
CREATED:20231010T225524Z
LAST-MODIFIED:20231108T091128Z
UID:4389-1699637400-1699644600@events.kesq.com
SUMMARY:3rd Annual Meet The Speakers Opening Reception
DESCRIPTION:Brothers of the Desert in partnership with Icon City Entertainment cordially invite you to the 3rd Annual “Meet the Speakers” event.\n\n\nBrothers of the Desert in partnership with Icon City Entertainment cordially invite you to the 3rd Annual “Meet the Speakers” event. This special occasion serves as the opening reception of our 5th Annual Wellness Summit. Over the past three years\, this collaborative partnership has offered summit attendees a unique opportunity to network with each other and our esteemed presenters in a relaxed cocktail setting. \nThis year\, we are adding a poignant touch to our event by paying tribute to one of our valued presenter alumni\, Dr. Stephaun Elite Wallace. A renowned epidemiologist\, HIV researcher\, and gay rights activist\, Dr. Wallace was a beacon of hope and knowledge in our community. His recent departure is deeply felt\, and we are honored to celebrate his impactful legacy during this event. \nWe are thrilled to announce that Let’s Kick Ass Palm Springs and Emerald and Sage Dispensary have generously sponsored this year’s event. The gathering will take place at the stunning Margaritaville Resort and Spa in Palm Springs on Friday\, November 10th from 5:30 pm to 7:30 pm. Attendees can enjoy a cash bar and complimentary bites while engaging in enlightening conversations and forming meaningful connections. \nAs we gear up for the 5th Annual Wellness Summit\, we remember the inspiring legacy of Dr. Wallace and look forward to the wealth of wisdom our speakers will share. Mark your calendars for an evening of fellowship\, remembrance\, and anticipation for the enlightening discussions that await us.  \nWe look forward to starting this wellness journey with you!
URL:https://events.kesq.com/event/3rd-annual-meet-the-speakers-opening-reception/
LOCATION:Margaritaville Resort Palm Springs\, 1600 North Indian Canyon Drive\, Palm Springs\, CA\, 92262\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231110T200000
DTEND;TZID=America/Los_Angeles:20231110T213000
DTSTAMP:20260409T053028
CREATED:20230816T041131Z
LAST-MODIFIED:20231108T084047Z
UID:3690-1699646400-1699651800@events.kesq.com
SUMMARY:Shapel Lacey Headlines Caliente Comedy
DESCRIPTION:Don’t miss the hilarious Shapel Lacey headline Caliente Comedy at Agua Caliente Casino Palm Springs!\n\n\nShapel Lacey is a Los Angeles based comedian born and raised in Mesa\, Arizona. A diehard punk rocker and former award-winning competitive cheerleader\, Shapel found ways to express himself and own his individuality at an early age. Shapel was cheerleading competitively for University of Louisville when someone dared him to take the stage as a comedian and he never looked back\, dropping out shortly thereafter to pursue a career in stand up full-time. His unique life experiences such as being adopted by a Caucasian family at age 15\, his punk rock mentality\, and his stage presence make for a truly original voice in the comedy community. Diligence and the desire to grow led Shapel from the Phoenix open mic circuit onto main stages\, where he regularly performed for comedians such as Bill Burr\, Hannibal Buress\, and Brendan Schaub\, and is now headlining clubs across the country. Shapel was selected to be a “New Face” at the 2019 Just For Laughs Comedy Festival. \nCaliente Comedy features some of the biggest touring comics from all around the world. Each show is 90 minutes complete with openers and a headlining act. Every Friday night you can plan on laughing until your face hurts with well known comics from Comedy Central\, Netflix\, HBO\, SNL\, Conan\, America’s Got Talent\, Showtime and more. \nCaliente Comedy at the Cascade Lounge offers state-of-the-art sound and lighting with pristine acoustics and plush seating. \n \nTicket Perks: \n*All tickets include FREE and early admission to Agua Caliente Casino Palm Springs “Cascade Nights” nightclub beginning at 10pm inside the Cascade Lounge after Comedy ends. \n*FREE VALET PARKING \n*NO DRINK MINIMUM \n \nThings to know before you go: \n• Must be 21 or over. \n• Doors open at 7pm with a 8pm showtime. \n• Take out food menu available for dining inside the show. \n• Table-side cocktail service available so you don’t miss out on any laughs. \n• No refunds except for COVID-related shutdown. \n• FREE VALET and self-park covered parking in attached garage. \n• Tickets are non-refundable. \n• The Cascade Lounge is a non-smoking environment.
URL:https://events.kesq.com/event/shapel-lacey-headlines-caliente-comedy/
LOCATION:Agua Caliente Casino Palm Springs\, 401 East Amado Road\, Palm Springs\, CA\, 92262\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231111T080000
DTEND;TZID=America/Los_Angeles:20231111T163000
DTSTAMP:20260409T053028
CREATED:20230905T221106Z
LAST-MODIFIED:20231108T091128Z
UID:3854-1699689600-1699720200@events.kesq.com
SUMMARY:5th Annual Brothers of the Desert Wellness Summit
DESCRIPTION:Brothers of the Desert’s 5th Annual Wellness Summit\, focusing on the health and well-being of Black gay men and allies\n\n\n“Honoring Our Past\, Envisioning Our Future”\nBrothers of the Desert is conducting our 5th annual wellness summit focusing on Black gay men and our allies in the Coachella Valley and beyond in-person on Saturday\, November 11th\, 2023 at Margaritaville Resort in Palm Springs from 8:30 AM-4:30 PM. Reaching this 5 year milestone is incredible and we plan to make this the best summit yet!\nIt is important for us in this moment to reflect on the lessons we have learned from the past and use them to create a vision for a healthier future.  “Honoring Our Past\, Envisioning Our Future” is the theme of the summit. Join us as we offer the opportunity to learn from a diverse group of health and wellness experts.  Everyone is welcome to attend.\nThe one-day event features innovative workshops\, and inspiring keynote presentations on a range of topics\, such as spirituality\, relationships\, mental health\, aging considerations\, racism\, physical health\, history and ancestry\,  healthy sex\, financial literacy and embracing advocacy in service of supporting our overall health.\nThe keynotes speakers for 2023 include amfAR policy director\, Greg Millett\, Bishop Yvette Flunder\, Representative Malcolm Kenyatta and Emmy nominated director\, Nathan Hale-Williams who will also serve as host. \nWorskshop presenters include\, author Dante King\, national public health expert\, Dr.  Sheldon Fields\, mental health director Dr. Curley Bonds\,  global rights activist\, Michael Ighodaro\, financial planner\, Kay Bonadie\, social entrepeneur\, Dr. Donta Morrison\, leadership coach\, Donnie Hill\, sexual health expert\, Dr. Alex Del Rosario\,  facilitator\, Trey Wilson\, organizational leader\, Dr. Aunsha Hall-Everrett and panels featuring Ron Oden\, Assemblyman Dr. Corey Jackson\, Perry Lang\, Martin Mitchell\, Alvis Ward Jr. \, and Stuart Huggins.\nThe summit begins with a meet-and-greet at 8:30 AM and the program starting promptly at 9:00 AM. Participants will be able to choose to attend concurrent workshops at three different times during the day and meet and connect with new people. Lunch will be provided\, along with raffle prizes and entertainment. Space is limited\, and registration is required. A donation of $25 is suggested and any amount given will be accepted. \nWhether this will be your first summit or your fifth\, we welcome you and look forward to having you join us!\nLast year over 150  people attended. \n Check out the  Photos  from Wellness Summit 2022 below:
URL:https://events.kesq.com/event/5th-annual-brothers-of-the-desert-wellness-summit/
LOCATION:Margaritaville Resort Palm Springs\, 1600 North Indian Canyon Drive\, Palm Springs\, CA\, 92262\, United States
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231111T140000
DTEND;TZID=America/Los_Angeles:20231111T180000
DTSTAMP:20260409T053028
CREATED:20231030T231657Z
LAST-MODIFIED:20231030T231657Z
UID:4670-1699711200-1699725600@events.kesq.com
SUMMARY:The Joshua Treenial 2023: Aterritorial
DESCRIPTION:The Joshua Treenial 2023: Aterritorial\nNovember 11-19\, 2023\nOpening Reception: Sat November 11\, 2023\, 2-7pm @BoxoPROJECTS 62732 Sullivan Road\, Joshua Tree\nwww.joshuatreenial.com \nKJ Baysa and Bernard Leibov (co-Founders and co-Curators) are very pleased to announce the fourth edition of Joshua Treenial\, a series of art\, installations\, performances and community building that highlights all that Joshua Tree inspires and makes possible. Installations and performances take place at BoxoPROJECTS in Joshua Tree\, CA and at iconic local venues such as The Integratron. Cultural Partners are invited to produce exhibitions and programming along the theme that culturally activate the entire region. Joshua Treenial is produced by BoxoPROJECTS\, an artist residency and programming initiative serving the CA desert region for over a decade. \nThis edition of Joshua Treenial is titled Aterritorial: This is a time when boundaries of all forms are being enforced: territorial boundaries\, binary thinking\, and ideological lines in the sand. The artists in Aterritorial propose new ways of seeing\, of challenging the many lines being drawn\, and of reconnecting us to a greater arc of wholeness and fluidity beyond holding ground. By blurring the binary\, acknowledging past histories and preserving hope\, they offer aterritorial paths to new futures. \n  \nArtists\nAmabelle Aguiluz\nClaudia Bucher\nEmily Endo\nPier Fichefeux\nGustavo Godoy\nVinhay Keo\nConstance Old\nCarolyn Pennypacker Riggs\nLJ Roberts\nSunny Samuel\nChris Sanchez\nMichelle Schwengel-Regala & Lorna Herf\nStephanie Cheng Smith\nJacobine van der Meer\nJinny Yu \nCultural Partners\nDiane Best with musical collaborator Lucio Menegon and cohorts\nCompound Yucca Valley with Tess Jenkins\nGoat Gallery with christian olid-ramirez\nHarrison House Music\, Arts & Ecology with Kim Marcus\nHigh Desert Test Sites\nJoshua Tree National Park & JT Lab\nAaron and Casey Sheppard\nKim Stringfellow\nYucca Valley Material Lab with Julie Tolentino
URL:https://events.kesq.com/event/the-joshua-treenial-2023-aterritorial/2023-11-11/
LOCATION:BoxoPROJECTS\, 62732 Sullivan Road\, Joshua Tree\, 92251
CATEGORIES:Art and Exhibits
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ORGANIZER;CN="BoxoPROJECTS":MAILTO:aimee@boxprojects.com
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20231111T200000
DTEND;TZID=America/Los_Angeles:20231111T213000
DTSTAMP:20260409T053028
CREATED:20230420T170637Z
LAST-MODIFIED:20231010T201204Z
UID:2834-1699732800-1699738200@events.kesq.com
SUMMARY:Jo Dee Messina at Fantasy Springs Resort Casino
DESCRIPTION:Grammy-nominated country music star Jo Dee Messina will perform at Fantasy Springs Resort Casino’s Special Events Center on Saturday\, November 11\, 2023.
URL:https://events.kesq.com/event/jo-dee-messina-at-fantasy-springs-resort-casino/
LOCATION:Fantasy Springs Resort Casino\, 84-245 Indio Springs Pkwy\, Indio\, CA\, 92203\, United States
CATEGORIES:Music
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